The Haverhill Farmers' Market
Seller Made, Seller Grown
Vendor Membership
The Haverhill Farmers' Market motto is "Seller made, seller grown". If you are a local maker or grower and are interested in joining the Haverhill Farmers' Market, you should find everything you need to know right here.
Market Details
| Market Contact | Kate Martin |
|---|---|
| Market Manager | Stephanie Lesiczka |
| Business Hours | Saturdays 9:00 AM to 1:00 PM |
| Market Location | 80 Main St, Haverhill, MA (At the junction with Bailey Blvd., adjacent to GAR Park) |
| Site Provisions | Vendor spaces are outdoors, on the street. No tent or table is provided by the market. |
| Vendor Fees | Please see the 2010 Vendor Application for more information. |
| Market By-laws | The 2010 Haverhill Farmers' Market Rules and Regulations |
| Vendor Application | The 2010 Haverhill Farmers' Market Application |
IMPORTANT: Legal Compliance Information
Please be familiar with these documents before submitting a vendor application. Potentially hazardous foods will require extra paperwork from the Board of Health. These are foods like eggs, meat, cheese, etc. Residential kitchens can only bake items such as muffins, bread, cakes and brownies, that do not require refrigeration after cooking.
- Massachussetts RF-08 Issue: Farmer's Markets
- Massachussetts Health and Human Services Guidelines for Food Safety
Application Process
Items sold at the market must be locally produced. If you are interested in joining the market as a vendor, please contact staff@haverhillfarmersmarket.org. Use the email address or the contact form for any other inquiry.
About the web site
The Haverhill Farmers' Market web site is operated by a committee of Team Haverhill.
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